Ignorance

I know I'm kiasu, but more comments please! The world works like this : more demand <-> more production. =) but I guess I'm not in demand.. sighs.. >.<

Sorry.. One paragraph gone somewhere.. ^^;
Now, 2nd Japan-Malaysia Culture Shock : Ignorance. Now, I'm not generalising. Not all Japanese are ignorant. In fact, Japanese people are one of the most literate and learned people in the world, and read the most books and newspapers on average. So what do I mean by ignorance?

Let's start with Level 1: Beginner Yes, coconutWah, this is the first time i see Coconut Milk!

Malaysian: What? Coconut Milk?? HAR? What did you say?
Japanese: Coconut Milk lar.. You donno meh?? the one you put in dessert and it become very sweet 1 lor!
Malaysian: HAR? I know lar Coconut Milk. Where? I don't see any.
Japanese: Neh, Inside lar! You blind arH?
Malaysian: Walau. That is Coconut Juice lar. Adui!

This is how you make Coconut Milk (Santan)

And that's what Coconut Milk (Santan) looks like

Japanese: Walau.. You don't cheat me lar.. Coconut Milk come out from Coconut 1 ler.. and is Liquid 1. I know 1. Don't play play! ^^

Level 2 : Intermediate

Chilli

辛い.."Karai" What does this word mean? In my dictionary, it's translated as 'hot', 'spicy', 'peppery'.. But what does it really mean to a Japanese? Well, i imagine if you asked them, they would say 'curry?' or 'wasabi?'.. But for us, Hot and Spicy means so much more. Why do I prefer Malaysian food over Japanese food? One word : Spice. Give me one example of a Japanese food cooked with more than 5 spices and I'll admit defeat. But it's a fact : Japanese people just don't cook Spicy food.

Okay, that's all for tonight.. almost midnight.. will add Expert tmrw.. hehe

Made In Malaysia

Yes, I'm stealing Super Blogger's Post Title.. So wat?? XD
well, unfortunately, the Japanese students in my college aren't as rich as Nagaoka College of Technology's students XD so only two of my friends followed me back to Malaysia for the summer holidays.
And I hope more would follow... with their Baito-dai lolz.. but the next time I'm not offering free accomodation ^^

Let's start with a little dessert..

That's us posing behind a feast of Bak Kut Teh if u don't notice =)
"Dessert?" u must be wondering.. well, u must first understand that there are NO, i repeat NO kopitiams or mamaks in Japan. If you ever got home-sick over something like that, u'll have to get by with Yoshinoya and Ramen-Ya's.

Culture Shock No.1 Food Culture
What is Japanese food? Ramen, Chinese noodles in miso soup, salted soup, soya sauce soup. well, in short, Chinese noodles in MSG soup XD wat else? tempura, fried.. err.. everything? try deep frying a capsicum soaked in flour.. that's tempura.. no, i'm not joking. ^^ sushi, i have nothing against sushi, thank you. i dont mind 3 meals all sushi.. no, i dont even mind the wasabi. hmm let's move to the south islands of japan.. takoyaki, baby octopuses inside this ball of flour.. yes, this is special, i admit.. and wat else? teppanyaki.. to be honest, i've never even seen that in Kantou.. and i really admire ppl who can still eat it after observing the amount of oil poured on the teppan and the vegetable being molested by all that oil on the teppan.. yes, it's that gross. then we have the monja-yaki and okonomiyaki.. oiiiiiiiii wat the heck is with all that yaki yaki?? FYI, yaki means fry in japanese.. u call that HEALTHY japanese food?? ^^; hmm i forgot.. there's also Japanese curry, first came in as English(UK) curry, which is sweet and fruity.. uhuh.. now i know why they have such weird tastebuds for curry ^^

Let me tell you a secret about why Japanese are so 'healthy' and slim compared to foreigners. It's not because their food is healthier, as the international Japanese food business claims, but because they eat one of the smallest portions of food compared to most countries..
Now, let's compare Malaysia and Japan.. Before I mention meal portions, first of all is the 'amount of meals', which I have added as a poll on my blog. In Malaysia, a lot of ppl have breakfast, coffee break, lunch, tea break, dinner, and supper. that's a total of 6 meals a day.. While in Japan, they dont even have a proper translation for supper or tea break, altho there is coffee break (a gairaigo however, which means foreign assimilated words).

Here's a little Malaysian supper.. This is a Roti Tisu.. no, i'm not kidding.. it's just too big to shape into a cone tower.. For those who do not know what a Roti Tisu is, let me give you a hint.. it's an indian dish.. but it's not available in India XD Please visit Malaysia for more info! lol

Now there are so many other differences in the food culture of Malaysia and Japan. Another of these examples is PIZZA. In Japan, the pizza crust is around 0.2 cms thick.. in Malaysia it's at least 1 cm thick. 1.5 to 2 cms for stuff-crusted, not to mention.

My Mum's Handmade Pizza (The Crust is bought at the Supermarket) =)

For those of you Malaysians who actually like Japanese Pizza or Japanese Italian food, just let me say this : What kind of pizza has more topping than flour?!?!? and more oil than pasta ^^;

One more thing I really can't accept about Japanese food is this:

This is Kangkung Fried Chinese Style.. now, if anyone, ANYONE has ever seen a japanese dish like this, please tell me. We eat this much vegetable at least every day (unless you don't eat at home) compared to Japanese, who maybe have a small bowl of cabbage salad (i love it actually) everyday, and some tsukemono (pickled vegetables) a day.. so tell me, which is healthier?

okay, I'll leave this much for you guys to think about for today.. Well, after the trip back to Malaysia with my friends, I've realized a lot of differences in Japanese and Malaysian cultures that I've not taken the time to notice before.. and I've also realized I'm MADE IN MALAYSIA XD

P.S. KFC Malaysia Ltd. RoCkS!!!

俺風焼きそば Fried Mee My Style

Sorry for the longgggggggg blog holiday.. hehe.. to be honest, it's just not that fun blogging anymore.. maybe coz i dont get comments >.< Well, anyways, here's the appetizer for today! haha.. might update more later tonight.. anyways, let's see how good u are at guessing my recipe/diet XD the ingredients are at the bottom! ^^






1. Ibumi Mee Goreng





2. Chicken Floss (Bak Hu in Hokkien)






3. Sweet Corn (Jagung)

でたらめな春話 Random Spring Tales

はい、はい、いつもブログ放置で（特にカルビちゃんに向けて）すみませんでした。。。
Yes, Yes, I'm sorry (especially to Calbi-chan) for leaving my blog unupdated...

Well, from now on, it will be a rare thing for me to update my blog.. unlike our Super Blogman (you-know-who)

Anyways, for today, we have the Random Strawberry Tale (でたらめなイチゴ話）
Yes, this is me with a (strawberry) vampire fang.. grrrr
Here's my detachable (strawberry) vampire fang.. Yes, i see u noticed those holes on the fangs.. those are actually pores that can suck in the blood on it and use it to immediately generate energy and vampire lore.. yes, it's that crazy =)

hmm.. i'm lazy to reveal any more of my vampire secrets now.. see u maybe during the next full moon

雪ですけど、何か？ Yes, it's snowing!

朝3時にカーテンを閉めたまま寝ました。そして、朝9時ごろに先輩のメールに起こされました。雪が降ってるんだって。カーテンのため外はぜんぜん見えなくて、目もまだ重かった。カーテンをそっと開けて、「うそ！」とおもっちゃいました。
I slept with the curtain pulled over at 3 in the morning, and at 9, I was woken by the sms my senior sent me. He said it was snowing. I couldn't see anything outside because of the curtain, and my eyes were still heavy. I slowly drawed open the curtain and thought "No way!".

この前はあまり積もらなかったけど、今度はこんなに。。。。。　The last time it snowed, it didn't pile up much, but this time........
やっぱり雪は結構素敵ですね。特に最初に積もったときの感触。ふわふわした感触。＾＾　I guess snow is really quite cool. Especially when it just starts to pile up. The snow feels so soft and nice..
久しぶりにこの辺で雪が降っているからと思って、日本人の学生も子供のように外に出て雪合戦とやったりすると思ったけど、驚いたことに誰一人も出なかった。
I was thinking that because it has been quite a while since it snowed in this area (Maebashi n Takasaki), some of the Japanese students would come out like kids throwing snowballs at each other, but surprisingly, nobody came out.
こんなきれいな風景に囲まれているのに。。。まあ、試験もそろそろだから仕方ないか。多分僕ら中国系の留学生にとってはそろそろ旧正月だから、雪が降って嬉しかったのかもしれない。国に帰って祝えないから。何と寂しいお正月だ。しかも、今年試験の一日目が旧正月の一日目だ。
It's such a beautiful scenery, and yet.. Well, I guess I can't blame them because the exam is also coming up soon. Probably for us Chinese foreign students, we were happy it snowed because the Chinese New Year is coming soon too. It's going to be a lonely and homesickly new year.. Not to mention the first day exam will be the first day of CNY too..
留学生と一緒に高専の正門の近くで雪だるまを作った。ちょっと汚かったけど、ないよりはましだ。
Some of the foreign students made a snowman near the big gate of the college. A bit dirty, but better than nothing, huh?
群馬、上毛言われ、
馬見れず、洋服ばかり、
かかあ天下、つよき女、
雷など馬來に勝てず、
空っ風も雪も、
赤城じいは冷たい
田舎の風、都会の発展、
この地、気に入った。

A little poem for Gunma.. I doubt many people would understand though.. hehe.. If you can understand everything, I'll chia u KFC in Malaysia.. haha

炒飯物語 Fried Rice Story

昨日の晩御飯でした。炒飯です。なぜか橙色ばかり。This was last night's dinner. Fried Rice. Somehow it was very orange. ^^

今からジョー特性炒飯の作り方を教えます。I am going to teach you how to make the Jo Special Fried Rice now.

まずは色んな材料を用意します。お米はもちろん、たまごちゃん一個、炒飯の素、コショウが基本。そして、おかずとしては三つぐらいの肉類や野菜。僕の場合はにんじん、きのこ、と鶏肉。基本的には自分が好きなものをいっぱい入れてください。
First of all, prepare all kinds of ingredients.. Of course you'll need rice, an egg, essence of fried rice (^^;), and pepper. And for the side ingredients, have about 3 types of vegetable and meat. For me, I got carrots, mushrooms and chicken meat. Basically, just put in lots of anything it is that you like.
[質問：炒飯の素がなかったらどうする？　自分の素を作る。基本はコショウたっぷり、塩を少し、と砂糖少し水で薄めたしょうゆにいれて、素の代わりに入れます。ふりかけでもいいけど。。
おかずがなかったら？　たまごちゃんの数を増やします。
Question: If I don't have any fried rice essence? Make your own. The basic is lots of pepper, a bit of salt, a titbit of sugar melted in some soy sauce lightened with water.
If I don't have side ingredients? Add more eggs.]

次はご飯を炊きます。（ご飯の炊き方分からないとか言うな）　ご飯が出来上がるまでにおかずを軽く炒めます。油はできるだけ控えめにしてください（僕の場合は油を入れすぎて、それが大失敗）。調味料は特に要りません。おかずのそのままの味でいいです。
Next, cook the rice (Don't tell me you can't cook rice). While waiting for the rice to be done, stir-fry the side ingredients. Try to use as little oil as possible (I put too much oil, and that was my big failure). It is not a must to add any seasonings. It is okay to go with the natural taste of the side ingredients.
[質問：ご飯の炊き方本当に分からなかったら？　冷凍のご飯でも買ってください。
油を入れすぎたり、おかずを炒めすぎたりしたら？　捨てます。大事なおなかを壊すな。
Question: What if I really don't know how to cook rice? Buy some frozen ready-made rice.
If I put too much oil, or overcook the side ingredients? Throw it away. Don't destroy your stomach.]

出来上がったおかずは別のお皿に置いといて、ちょっと多めの油（ご飯がフライパンにくつかないように）をフライパンの上で温めて、中火で溶きたまごを炒める。たまごがちょっと出来上がったら、ご飯を入れて、どんどんかき混ぜる。それから、おかずを入れて、ちょっとかき混ぜたら、炒飯の素とコショウをふりかけます。ご飯に焼き目がついたら、炒めすぎ。うすい茶色の炒飯でいい。
When the side ingredients are done, put it in another plate and pour quite a big size of oil onto the frypan (so that your rice does not stick), heat it up and fry the stirred egg under medium fire. When the egg is half done, put in your rice and stir it hard. After that, put in your side ingredients and after stirring it a bit, pour in the fried rice essence and pepper. If your rice turns dark brown, you have burnt it. A light brown fried rice is good enough.
[質問：　ご飯を置きっぱなしにして、悪くなっちゃたりしたら？　まだ食べれる状態なら、そのまま炒めます。熱を加えると菌はだいたい死にますから。
コショウが嫌だったら？　唐辛子でも何か辛い調味料でいい。
わさびでいいの？　あほか？
辛いものが嫌だったら？　じゃあ、コショウと一緒に塩をいっぱ～い入れてください。塩で味覚が乱れたら辛くなくなります。
Questions: If I left the rice and it turned bad? If it is still edible, fry it as it is. The bacterias will die when you add heat.
If I hate pepper? Red pepper (tongarashi) or anything spicy would be okay.
Will wasabi do? Arse..
If I don't like spicy? Then, along with the pepper, add lo~ts of salt. When your taste buds are spoiled, it won't be spicy anymore. ^^]

さて、召し上がり！いただきます！Let's eat!

Blood Donation

I think I joined a blood donation once in Malaysia, but somehow I can't really remember the details.. Probably it just didn't leave any impression on me. Today, I donated my blood for the first time in Japan.

Well, after a long time filling forms (imagine medical terms in Japanese) and checking if Malaysia has any dangerous contagious diseases(such as malaria) and 2 ant bites(on the left for a blood test, and on the right for the donation, 400ml), I came back with these :

On the upper left corner is a red and gold card. I'm sure you recognize the red cross. The Japanese words translate to "Blood Donation Card" and "Japan Red Cross Society". When you get this card, your data will be input into the card and the next time you wish to donate blood, all you have to do is show the card to them. Cool right? And to prevent people with HIV from simply using your card to donate blood, you are also asked to lock it with a 4-number pin. hehe..

On the right is a mechanical pencil with a Hello Kitty Nurse on it. ^^; The Japanese words translate to "Blood donation is a gift of love" and "Gunma Prefecture Red Cross Blood Centre". On the middle left is a Calorie Mate Block, which is commonly sold in Japan. This is the first time I ate this thing. It's supposed to be an easy source of energy and nutrition at any time.

I'm very sure I will never forget this Blood Donation experience in Japan. The people handling the donation were nice and you get some souvenirs and most of all, you get the feeling that your blood will be put to good use. I'll be looking forward to this again next year!

Oh ya, the Japanese words on the plastic file translates to "Let's start the 20 years old(Adult) Blood Donation". Here's a piece of news about it: Daily Sports Online And for those who are interested, the model's name is Eikura Nana （榮倉奈々）.

Fried Chicken

Here's my dinner today.. Fried chicken.. first time fry chicken.. hehe.. looks good right? but actually half success half failure lar. don't have a proper frying pan for deep frying, so the chicken wasn't cooked evenly.. some still have raw flesh.. >.< and blood coming out.. imagine that! heh.. Well, anyways, it was quite nice nevertheless.

And a fried egg as a side dish.. well, actually, it's the egg left over from the fried chicken lar.. hehe.. my first perfectly round fried egg.. but very oily.. lolz..

Ichigo Kiss!

Yes yes! One of the few lovely things you get during winter is...........

As written on the wrapping(for those who can read Japanese), this type of strawberries is called Tochi Otome.

とちおとめ [3]
「とよのか」と「女峰」を交配し、さらに「栃の峰」を掛け合わせ、栃木県農業試験場によって育成された品種。品種登録は1996年。女峰より粒が大きく甘さも強い、日持ちが良い品種。従来の二大勢力であった「とよのか」や「女峰」に代わり、本記事の執筆版現在、日本一の生産量を誇る。

Wikipedia Japan
Tochi Otome
A Strawberry breed raised at the Tochigi Prefecture Agriculture Test Centre by crossbreeding the Toyonoka breed and Nyohou breed, and interbreeding with the Tochi No Mine breed. The breed was first recorded in the year 1996. This good breed has fruits bigger and sweeter than the Nyoho and lasts longer. In place of the two monopolizing breed, Toyonoka and Nyoho in the past, as of this article's writing now, it is now famous as Japan's number one strawberry produce.

The one I bought isn't that sweet, but still quite nice. Well, it isn't the peak season yet anyways. It should be really tasty towards the end of winter and beginning of spring.

And did you know?

甘みがあるため果物として位置づけられることが多いが、草本性の植物であるので正確には野菜に分類される。

Because the strawberry is sweet, it is usually placed as a fruit. However, as a plant having herbal properties, in accurate terms, it is classified as a vegetable.

Chap Cheap!?

This is the "Ali Baba" telephone card I bought from Shinokubo. As you can see, it says "chap cheap". The price written is 3000 yen, but it was sold at 1500 yen.

So, exactly how "chap cheap" is this card? My friend from "Long Hill", Calbi-chan who now has a girlfriend in Malacca told me that Free-Dial from Japan to house phone in Malaysia can call up to 300 minutes. 300 minutes! RM45 for 300 minutes~. That is so cheap, right? However, when I tried yesterday, the operator said "You have.... 110 minutes." Heyyyyyy!!!!!!!!!!! That is soooooo much difference. What "chap cheap" lar??

Well, at least it is a bit cheaper than Brastel, I guess.. And for guys wooing gals in Malaysia, it should be quite a bargain. XD

Christmas Eve!

Still quite early, but a very Happy Christmas to everyone! And A Super Merry Birthday to Satomi Ishihara! haha. Yup, Satomi's birthday is on Boxing Day.

Hmm, just now I found out that Satomi has an Internet Log too! Satomi Nikki! However, it's not updated that much. But it's quite nice to be able to see her personal pics. =) Actually, I thought she was absolutely Internet-illiterate before this. Haha. But then again, it's a high probability someone else is helping her to update the Diary. ^^

Okay, I should stop talking about Satomi and putting up more of her pics.. lol.. Anyways, I bought a KFC party bucket kind of thing today and ate it with 2 foreign students from Sri Lanka and Mongolia here. Got about 12 pieces of chicken and salad and a Choco Cake.. Ho ho ho.. A small Christmas party, but quite fun! heh.. Would've been more fun if got more ppl, but.. nvm.. (To tell the truth, I'm a bit disappointed with the thin layer of friendship between us foreign students here..so thin and could break any time.. sighs)

Well, anyways, I was actually planning to send a postcard to the family whose house I went for the homestay in Saitama, but unfortunately the post office was closed.. I think should be open on Boxing Day, but maybe not open because it was the Birthday of the Emperor yesterday(Sunday). sighs.. nvm lar.. a bit late also nvm kua.. heh.

Hmm.. some people must be curious about how Christmas feels and looks like in Japan.. I don't really know coz I'm not going anywhere for countdown tonight.. But this picture up here is a picture of the decorations in Ueno Park which I took 2 weeks ago. Quite pretty..

And these penguins were really cute! heh.. =) Okaylar, that's all tonight..

HAPPY CHRISTMAS everyoneeeee.. and a Merry New Year very soon!

お出かけ

I went out to ka-la-o-kay today with my classmates. Yea, the first time I go ka-la-o-kay with my classmates. The first time I went ka-la-o-kay was with Calvin far off in Aomori. Haha.. so out of place, right? ^^
今日クラスメート達とカラオケ行ってきました。そう、初めてのクラスメートとのカラオケの打ち上げ。初めてカラオケに行ったのはかるびちゃんと一緒で、青森にいたときでした。まあ、それは泊まるとこなかったから。。。

Well, to tell the truth, I'm not good at ka-la-o-kay at all, not o-kay at all. Messed up all the keys and lyrics.. lol. Well, that's mainly because most of the English songs are quite old.. no new ones for me to sing.. sighs.. and the Japanese songs that I know are all a tempo too fast or more.. ^^;;
正直言って、僕カラオケむいてないっすね。。歌詞も音声も全部間違えまくりだった。（笑）　まあ、注文できる英語の歌あんまり新しいのなかったのもあるけど。で、僕が知ってる日本語のうたはほとんどテンポがはやいアニソンだから。。一番よく歌えるの「太陽の歌」かな。。＾＾

Hmm, but it was quite fun, and cheap.. Sang 7 hours for 810 yen. and it's usually 1000 yen per hour in Tokyo. well, just to be prepared for the next time, I'll try to listen to more Japanese songs and practice a bit.. haha..
でも、結構楽しくて、なによりも安かった。7時間で810円。本当はフリータイムで9時間だけど、途中帰った。東京だったら、一時間でも1000円ぐらい。。フリータイムもそんなに長くないと思う。うん、今度のカラオケに備えて、もうちょっと日本語の歌聴いて練習しようかな。（勉強の方もしっかりしてないくせに。。笑）

I left early coz the free time course is actually for 9 hours, and I couldn't possible sing that long. I was looking for somewhere to eat nearby the Karaoke when I saw a book/dvd shop.
僕には9時間はさすがに無理だったんで、先に帰った。その前に、近くに食いもん探して夕飯済まそうと思って。。そして、このつたやのような店を見た。

From the outside, it looked like every other book/dvd shop, something like tsutaya.. So, thinking of burning some time, I went in to see.. And what did I get? A whole archive of... those things that I would rather not announce publicly. ^^; So, those guys who are prepared to make reservations, you're in luck. haha.. kidding.
外からは普通の本屋さん・DVD屋さんみたい（見分けとかあるかもしれないが、僕なんか分からないから）。。時間の余裕もたっぷりあるからと思って、入ったんだけれども、なんとなかにはアレばっかりだった。アレの大きなアーカイブらしく、本当にびっくりした。日本の本屋さんって、ちょっと危険だね。。気をつけないと。。（笑）

Well, after making a round in the shop and getting sick of the air inside, I went back to finding my dinner.. I found a TonKatsu(fried pork) shop nearby and decided to try one of the popular food here. Yes, TonKatsu is Maebashi's specialty.
まあ、そのまま出ちゃうのも変だから、店内一週して、中の空気に苦しまれて（8歳とか9歳のに何する気？こんなのだけは勘弁してくれ）、出ていってまた食いもんを探し改めた。そして、とんかつ屋さんを見かけた。一応前橋の名物で、食べてみようかなって思った。そう、不思議に思う方もいると思うけど、本当です、前橋はとんかつ！（間違いでしたら、せめてくるといい）

It might sound very common, but it's true.. It's the specialty here. Anyways, this was my dinner today, which cost me 990 yen (around RM30) >.< The fried pork was succulent, juicy and sweet. And I'm always amazed how Japanese can fry their food and yet it's unoily. Quite worth it lar.. ^^
とんかつって、一般過ぎると思われるくらいだな。。さすがに名物とは思われないイメージだね。ちなみにこれが僕の夕飯セットだった。990円で日本ではこんな感じかな。まあ、マレーシアのスタンダードと著しい段差があるけど。＞。＜　このとんかつは食感がとってもやわらかく、ジュウシーで、ちょっと甘いかんじ。とにかくうまいっす！それと、日本人がどうやってものを揚げながらも、絶対油濃くならないのが不思議なんだ。

That was all for today.. and this last picture is a picture of the sky which I took yesterday.. notice the cloud which looks like a bird in the blue sky? I love the winter sky in Japan.. heh
今日はこれで終わり。そして、この最後の写真は昨日撮った日本の冬の夕暮れの写真。鳥みたいな雲おっきいの一匹ちっちゃいの一匹見える？日本の冬空って、本当最高！大好き！

Merry Christmas

It's still early, but I've received my first Christmas greeting card. ^.^ It's from the homestay's host family. I actually wanted to surprise them with a Christmas card first, but now they surprised me by sending an early card. >.< Well, either way, it's still nice to receive greeting cards. heh

Itadakimasu!

今日某氏からケーキをいただきました！前に約束されたものですが、忘れたかとおもったら、本当に作ってくれて、ちょっと驚きました。ごちそうさまでした！おいしかったです。僕手作りのケーキもらうの初めてです。本当にありがとう。

I received a cake from someone today. ^^ Hmm, how to explain ler? Err, basically, she said she'll make some cakes during december after the exam, and asked if anyone wanted to try.. But I thought she already forgot, so when I received it today, I was a bit surprised. heh. It was a chocolate cake and it tasted great! =) This is the first time I received a handmade cake. ^^ Thank you so much!

Mega Egg!!

The Japanese McDonald has introduced two more new products! This is one of it, the Mega Egg! Before this, I tried the Mega Mac which is a two-pounder version of the Big Mac. And now, they've changed it to an egg and a piece of bacon on top! Tasted great! The McWraps are also quite nice.. Soft succulent flour baked to perfection and the sweet aroma of chicken/shrimp.. Ho Ho Ho Merry Christmas!! lol.. Oh yea, the Mega Mac is 380 yen, and is guaranteed to fill your stomach up and turn you into Santa Claus by Christmas next year. haha..
これはマックの新品メガたまごです！写真では一口噛まれたってわかる？なんちゅうことだ。。食べる前に写真撮れっつの。。まあ、おいしそうでたまらなかったってわけだ。（笑）これはまさにメガマックをはるかに越えてますね。肉の代わりにたまごとベーコンとはすばらしい発想だな！しかも、単品で380円だぞ。こんな低価格でおいしくて「栄養満々」の食事ができて幸せだな。。＾＾